March 30, 2020
Dirt
Dirt is the ever-expanding patch in the pasture where I feed the horses. I’m cheering for it to grow, in these slightly warmer days, so that my old boy Deseo doesn’t have to stand on snow pack anymore until November, so that he can make bigger circles than he has made all winter to get his old hips loosened up, so that he can start drinking fresh water out of his favorite spot at the creek.Two weeks ago this patch of dirt was ten times smaller. And two weeks before that it wasn’t here at all. It won’t be long before the bluebirds are back, and just after that, the wild iris will start pushing their heads up through the snow, the aspen will get their catkins, and then overnight will leaf out all at once to an almost fluorescent candy apple green. The willow trunks along the creek bed will go gold just before budding. If we get a little rain there will be peepers on the wet land and the 120-acre pasture will start to sound better to the equines than the bale of last summer’s hay I’ve been feeding.
They’ll spend most of the day in the spruce trees at the base of the hill where the homesteaders are buried because the shade there makes the grass sweeter and long. But they will still come back to the barn every morning for their apples and carrots and a check-in, a neck scratch, an ear rub, maybe the butt end of a head of romaine lettuce from last night’s salad. Covid or not, we are moving into the season where it is great to be a horse.
Photos courtesy Pam Houston.